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Multipot helps to achieve rolling boils in a shorter time frame than conventional stockpots. making it ideal for preparing pastas. The fitted pasta insert allows you to cook the pasta and then lift the insert directly out. leaving the water in the pot for additional rounds of cooking. The 3-Ply Stainless Steel clad construction of the multipot-multicooker combines three layers of metal to create one solid piece that is formed into the vessel.
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