Lohā Cast Iron Pre-Seasoned Dosa Pan, 10 Inches

June 01,2024

The Lohā Dosa pan, deserves a spot in every Indian kitchen because of its look, feel and enormous health benefits. All the iron cookware is preseasoned to ensure that the food doesn't stick. The dosa pan is also toxin free, which ensures you chose sustainability in every step. By purchasing this product from The Loha Collection, you not only contribute to the environment but also towards a sustainable means of living for the impoverished artisans in Northern India who make these wonderful works of art. IDEAL for gifting and comes in completely eco-friendly packaging. Features Aesthetically Beautiful. Fairly-priced. Indigenously made using traditional methods. Purifying, digestive, and immunity benefits. Handmade in India. 10% of these products proceeds are donated. Diameter ~10 Inches Height ~ 1 Inches Weight 1.9 kg Pack Content 1 Dosa Pan Season & Wash Clean Cast Iron with a mild dishwashing liquid..
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The Lohā Dosa pan, deserves a spot in every Indian kitchen because of its look, feel and enormous health benefits. All the iron cookware is preseasoned to ensure that the food doesn't stick. The dosa pan is also toxin free, which ensures you chose sustainability in every step. By purchasing this product from The Loha Collection, you not only contribute to the environment but also towards a sustainable means of living for the impoverished artisans in Northern India who make these wonderful works of art. IDEAL for gifting and comes in completely eco-friendly packaging. Features Aesthetically Beautiful. Fairly-priced. Indigenously made using traditional methods. Purifying, digestive, and immunity benefits. Handmade in India. 10% of these products proceeds are donated. Diameter ~10 Inches Height ~ 1 Inches Weight 1.9 kg Pack Content 1 Dosa Pan Season & Wash Clean Cast Iron with a mild dishwashing liquid. Dry it completely post cleaning it is an important step that will keep new rust spots from appearing. First, dry with a cloth, then place it on a range burner and let the heat dry your pot or pan the rest of the way. Soak paper towels with cooking oil and use them to coat the inside of your cookware with a thin layer of oil. Place the cookware on the oven or burner and heat it for 3-6 min. Remove your pan from the oven/burner and let it cool. It's now ready to use!

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