Kai Pro Slicing/Brisket Knife 12 inch
Kai Pro Slicing/Brisket Knife 12 inch
For perfect, even slices of brisket, ham, turkey, and roasts reach for the Kai PRO 12 Slicing & Brisket Knife. The long, narrow blade makes it easy to cut slices in a single pass, ensuring more of the juices and flavor stay inside the meat.
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kai PRO Brisket Knife 12”, Quality Construction, Comfortable to Use, NSF Certified for Use in Commercial Kitchens, Ideal for Brisket, Roasts, Turkey, Ham and More, From the Makers of Shun: Home
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HT7074 - Pro Slicing Brisket 12 Knife Full Tang Handle Construction
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kai PRO Brisket Knife 12”, Quality Construction, Comfortable to Use, NSF Certified for Use in Commercial Kitchens, Ideal for Brisket, Roasts, Turkey, Ham and More, From the Makers of Shun: Home
Roast beef, prime rib, ham, and large cuts of meat, this carving knife will be your go-to for reliably slicing uniform cuts of meat. With a long narrow scalloped blade less surface area makes slicing large roasts easy. Best of all, with our razor-sharp blade this masterpiece doubles as a bread knife. Build rugged for adventure, but balanced and crafted thrive on the dinner table. Pair it with our carving fork for the ultimate experience.
12 Brisket Slicing Knife
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