Kyocera Ceramic Knives Stay Sharper, Longer

Kyocera Ceramic Knives Stay Sharper, Longer

With blades that are harder than steel, this knife set will make quick work of all your fall veggies.

Kyocera - Utility Knife 11cm - KyoTop Ceramic Made in Japan - KT-110-HIPD - kitchen knife

Kyocera

Kyocera Revolution FK-110WH 4.5 in. White Bladed Ergonomic Ceramic Utility Knife

6 Santoku Innovation, Black

Our Kyocera ceramic steak knives feature a proprietary zirconia micro-serrated blade that is razor sharp, will stay sharper longer than metal knives, won’t rust, and are ultra-lightweight and easy to clean. The gracefully curved handle provides comfort and total control in the hand. Packaged in an elegant gift box for gift-giving.

Kyocera 4-Piece Ceramic Steak Knife Set, 4.5 Black/White

Daovua Leaf Spring Bunka 185mm

Get Kyocera Japan Ceramic Knife Set 6 Chef's Santoku Knife, 5 Micro-serrated Tomato Knife, 3 Mini Prep Knife, Black Delivered

BLUE 3 PARING CERAMIC KNIFE – Eggshells Kitchen Co.

Kyocera Revolution 2-Piece Knife Set - FK2PCWH3

The Kyocera Revolution 7 inch serrated bread knife features a long, serrated knife edge that will glide through foods with minimal resistance. Ideal for breads and waxy skins. All Kyocera blades will stay sharp up to 15 times longer than metal-based knives. Contamination free and chemically inert, the blades will never rust or brown food. Lightweight and comfortably ergonomic, Kyocera knives are ideal for everyday slicing of boneless meats, fruits and vegetables.

Kyocera Revolution Series 7-Inch Ceramic Serrated Slicing/ Bread Knife

Pros and Cons of Using a Ceramic Knife

How to Care for a Ceramic Knife – Rocknife