Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review

The Le Creuset Bread Oven makes baking crispy, crusty bread easier than ever. We tested it out with three loaves of no-knead bread and 12 scones. Read our review here.

Le Creuset Bread Oven: Editor Review

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Le Creuset Bread Oven: Editor Review

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Le Creuset Bread Oven: Editor Review

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Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven Review

The Le Creuset Bread Oven takes home baking to the next level of delicious and beautiful. Crafted from our legendary cast iron for superior heat distribution this purpose-built shape is designed to produce bakery-quality results. A domed lid traps and circulates steam for maximum rise and ultimate flavor while the low-profile base promotes even browning and produces a golden crispy crust marked with our hallmark three rings.

Le Creuset Bread Oven: Editor Review

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Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review

Le Creuset Bread Oven: Editor Review