Small Hinoki Cutting Board
Small Hinoki Cutting Board
lt;p>Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium-soft wood “gives” as you cut, helping to preserve the edges of your fine Shun cutlery. Q
Shun DM0814 Hinoki Cutting Board Small for sale online
Hinoki Cutting Board - Small – Nalata Nalata
This cutting board is made of Hinoki wood (Japanese cypress wood), which is a relatively soft type of wood that is quite gentle to the blade edge. It tends not to absorb the scent of food, ensuring better hygiene and cooking pleasure in your kitchen. Hinoki wood emits a refreshing lemon-like scent and is highly rot-resistant. The Ikegawa Mokuzai boards use the finest Japanese Hinoki wood, and are beautifully made and polished in the Kochi prefecture of Japan. Made in Japan.
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These beautiful cutting board are crafted by Japanese artisan using 300 year old hinoki wood. The beautiful pale pink wood is delicate on knives, and helps prolong the edge retention. Hinoki wood contains essential oils and phyoncide which has a strong antibacterial effect. This helps prevent mold and bacteria growth.
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