Stainless Clad Saute Pan

June 05,2024

Equally useful for roasting, braising, simmering, sautéing, and shallow frying, chefs love Saute Pans for their versatility. Ours are crafted in Italy from 5 layers of metal for improved heat conduction and distribution, ideal for building flavor in one-pan meals. The Saute Pan’s wide surface area and shallow depth increases both the rate of evaporation and the quality of searing, while its straight walls make turning all that fond into pan sauce far tidier than it would be in a frying pan.

Stainless Clad Frying Pan H cookware – H Cookware

All-Clad D5 3-Quart Brushed Stainless Saute Pan With Lid - BD55403 Sauté, brown, and sear with the All-Clad D5 3-Quart Sauté Pan. This classic pan's large surface area and tall, straight sides prevent splattering and allow for easy turning with a spatula. As with all cookware from All-Clad's D5 collection, this pan is constructed with bonded stainless steel for exceptional heating, especially in induction cooking.

All-Clad D5 Brushed Stainless Steel Saute Pan with Lid – 3qt

All-Clad d5 Stainless-Steel 4-Qt. Deep Sauté Pan with Splatter

Sauté, braise & sear. Made with nonreactive 5-ply clad stainless steel. Aluminum interior distributes heat evenly to avoid burning or overcooking. Includes lid.