Korean Stone Pot with Rim, Dolsot 돌솥 – eKitchenary
Korean Stone Pot with Rim, Dolsot 돌솥 – eKitchenary
Make your favorite Korean soup or stew recipe with these stone pots. As seen in many Korean restaurants, these pots are used to make "nurungji" (crispy rice). Cook directly on fire to have your rice hot and sizzling. As you season and cook with these pots, the color will darken like the ones you see in restaurants. Us
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Korean Stone Pot with Rim, Dolsot 돌솥 – eKitchenary
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Korean Stone Pot with Rim, Dolsot 돌솥 – eKitchenary
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Made in Korea: Fired the finest clay with natural glaze 13hours upto 2370 deg F, Heat resistant(-20F~750F), durable, scratch resistant, easy to clean
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HEALTHY LIFE: It is made of natural food grade quartz, feldspar and clay and contains no harmful substances, making you eat healthier.Zero Crack Glaze
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