Whirl Butter Flavored Oil - ppt download

May 19,2024

Whirl ZT - zero grams of trans fat per serving! Whirl was developed to look, taste, and perform like melted butter, but without all the hassles of real butter. Whirl is available in several varieties and pack sizes, so the applications for your menu are almost limitless. Whirl products were developed to perform just like butter, but without all the hassles. And now the Whirl product line has grown with the addition of Whirl ZT, the first butter flavored oil with zero grams of trans fat per serving. Whirl ZT - zero grams of trans fat per serving!.
Whirl was developed to look, taste, and perform like melted butter, but without all the hassles of real butter. Whirl is available in several varieties and pack sizes, so the applications for your menu are almost limitless. Whirl products were developed to perform just like butter, but without all the hassles. And now the Whirl product line has grown with the addition of Whirl ZT, the first butter flavored oil with zero grams of trans fat per serving. Whirl ZT - zero grams of trans fat per serving!.
Whirl’s unique butter flavor system is equally preferred to butter. Special flavor release system protects Whirl’s butter flavor even at high cooking temperatures. The butter flavor in other butter flavored oils dissipates when exposed to high temperatures. Whirl’s butter flavor makes it an ideal replacement for melted butter in sauces, roux, and marinades. Every Whirl product is made with our unique flavor release system that protects Whirl’s butter flavor even at high temperatures. The butter flavor in other butter flavored oils can dissipate when exposed to high temperatures. This makes Whirl the ideal replacement for butter in high heat applications where the butter flavor needs to come through, such as sauces and marinades..
Use Whirl in place of butter for high heat applications. Grilling. Sautéing. Pan Frying. Unlike other butter flavored oils, Whirl’s butter flavor won’t dissipate under high heat conditions. In addition to its unique flavor release system, Whirl also has a smoke point that is 50 higher than butter. This means Whirl is less likely to scorch in high heat applications like grilling, sautéing, and pan frying..
No refrigeration required. Frees up limited refrigerator space. No need to melt or clarify. Longer shelf life than butter. No waste, 100% usable. Half the cost! Whirl products are also more convenient than real butter. Whirl doesn’t need to be melted, clarified, or refrigerated, so you won’t have as much wasted product as you would with butter. Plus, Whirl cost about half as much as real butter!.
3/1 gallon; 2/17.5 pound. 1/35 pound. Sodium Free Whirl. 3/1 gallon. Garlic Whirl. Whirl Pan Release. 6/16 oz. cans. Whirl ZT. Whirl is available in a wide variety of flavors and pack sizes, including Whirl Pan Release and the new Whirl ZT, which contains zero grams of trans fat per serving..
Grilling. Sautéing. Pan Frying. Use as a replacement for melted butter in sauces. Hollandaise. Béarnaise. Hot wing sauce. Spread on breads for butter flavor and even browning. Biscuits. Breadsticks. Pizza Crusts. Original Whirl is our best selling product due to its versatility in the kitchen. Whirl works in all your high heat applications, and is an excellent replacement for butter in sauces like Hollandaise and hot wing sauce. Whirl also ads color and butter flavor when brushed on breads, rolls or pizza crusts..
Whirl ZT. Zero grams of trans fat per serving. Made with high oleic sunflower oil. Better than RBD oils (soybean, canola) used in other zero trans butter flavored oils. Less polymerization than other zero trans oils. Clean, neutral flavor allows butter flavor to come through. No aftertaste compared to other zero trans oils. Made with the superior Whirl butter flavor system. High monounsaturate content helps lower LDL cholesterol. Same great flavor and performance you expect from Whirl! Whirl ZT is made from high oleic sunflower oil, which provides the same great taste and performance as regular Whirl, but with zero grams of trans fat per serving..
Cookies. Perfect for non-commercial operators serving customers with restricted sodium diets. Use for sauces that require less salt flavor. Sodium Free Whirl performs just like regular Whirl, but without any added sodium. This makes it an ideal ingredient for sodium restricted diets. Also, use Sodium Free Whirl in any applications where you want to control the salt flavor yourself..
Toss with pasta for a flavorful finishing touch. Create signature grilled entrees with a touch of garlic butter flavor. Makes quick and great tasting garlic toast or breadsticks. Use as a dipping sauce for pizza crusts or breadsticks. Garlic Whirl is made with natural butter and garlic flavors, for a taste that can’t be beat. Use Garlic Whirl to add garlic butter flavor to a wide range of menu items, including pasta, grilled entrees, pizza, and breadsticks. Also, Garlic Whirl makes great tasting garlic mashed potatoes easy!.
Use Whirl Pan Release to enhance flavor & release for applications where convenience and control are more important than exact measurements. Topical applications for bread, rolls, biscuits, breadsticks. Pizza pan coating & crust flavor enhancement. Enable topical seasonings to adhere. Coating of grills and char-broilers. Replace oil or butter for coating roasted meats. Whirl Pan Release combines the anti-stick performance of a pan spray with the great tasting butter flavor of Whirl. Use Whirl Pan Release for grilling and sautéing, or spray it directly on foods for a burst of butter flavor. Whirl Pan Release makes application easy (no more brushes!) and allows topical seasonings to adhere to breads or roasted meats..
Smoke point 50 higher than butter. Butter flavor won’t dissipate like other brands. Whirl is a convenient addition to your kitchen. No refrigeration. No melting or clarifying. Half the cost of butter! Whirl is available in a variety of pack sizes and flavors. In summary, Whirl is a better choice than real butter because of its great flavor, convenience, and performance. Plus, Whirl costs half as much as butter! Try any of the Whirl products today to see the difference. And if you’re looking to reduce trans fat on your menu, be sure to try Whirl ZT, with zero grams of trans fat per serving.